Little Venice HOME
ABOUT LITTLE VENICE
LITTLE VENICE WINE BAR
MENUS
GROUP BOOKINGS
PHOTO ALBUM
CONTACT US
Lunch

Antipasti
Appetizer

Prosciutto e Melon $17.75
Razor thin slices of Parma ham
And cantaloupe melon

Sardine combination $16.75
Pan-seared marinated sardines with
orange and lemon panzanella salad,
Portuguese anchovies, roasted peppers

Roasted Octopus $18.75
 With lime and rosemary, sautéed potatoes,
friseé and cherry tomato salad, pesto sauce

(V) Caprese Salad $16.75
Sliced tomatoes with fresh mozzarella

Mussels Marinara $16.75
Garlic, chili, white wine, parsley,
light fresh tomato sauce

Golden Fried Calamari $18.75
With marinara sauce

Marinated Beef Carpaccio $16.75
Lightly smoked, thin slices served with Arugula salad and parmesan shaving

Antipasto $ 18.75
Selection of cold cuts, sausage,
caprese salad and broccoli rabe

Insalate
Salad

(V) Arugula $11.50
Arugula salad with extra virgin olive oil,
fresh lemon juice and parmesan shavings

Caesar $12.00
The Best Recipe on the Island
Crispy hearts of romaine lettuce leaves,
Little Venice specialty dressing,
sprinkled with garlic croutons and
Abundant amounts of
Parmesan cheese shavings

(V) Radicchio $14.00
With mango, blue cheese crumbles,
Balsamic vinegar and Extra virgin olive oil

(V) Greek Salad $15.00
Red onion, beetroot, feta cheese, cucumber,
fresh tomatoes, kalamata olives, grilled eggplant, green peppers and fresh oregano

Zuppe
Soup

Bermuda Fish Chowder $7.75
Traditional local fish chowder, laced with
Bermuda black rum and sherry peppers 

Chef’s Soup of the Day $7.75
Chef’s freshly prepared soup of the day
Please ask your waiter for more details 

Paste
Pasta

(V) Gnocchi $19.75
Basil-tomato sauce, arugula and mozzarella

Pappardelle $23.00
Spicy Italian sausage ragout
 
(V) Ravioli $ 19.75
Filled with pecorino and mozzarella,  
tomato coulis  

Paccheri Amatriciana $23.75
Basil, bacon, onion, tomato and dry-aged ricotta

Spaghetti clams $25.75
Zucchini and cured dried tuna

Tagliolini $32.25 *
Tiger shrimps, fish, calamari, scallops, mussels,
Clams, olive oil, tomato and fresh basil

Capellini $23.75
Lemon cream topped with salmon caviar
and lemon zest

Risotto $21.75
Infused with white truffle oil and wild mushroom

Pesci
Fish and Seafood

Grilled Salmon $29.00
Zucchini, champagne risotto

Seared Tuna $29.75
Caponatina salad, salmoriglio sauce

Catch of the Day $ (Market Price)
Our wait staff will advise you of our
Fresh catch of the day and its preparation

Try our best Panini served at Wine Bar only

Carni
Meats

Seared Chicken Tender $24.75
With sautéed spinach, grapes, walnuts,
Rosemary white wine sauce

Cheese Omelette $15.75
Served with your choice of French fries or salad

Milanese Holstein $19.75
Breaded pork scaloppini topped with two fried eggs served with roasted potatoes and salad

Beef Petit Tender $24.75
Pan-seared and sliced with arugula salad,
Parmesan shavings and red wine sauce

Veal Lemon $25.75
Frisée and cherry tomato salad

Veal Milanese $ 27.75
Breaded veal with Arugula salad and fresh lemon

Veal Parmigiano $ 27.75
Breaded veal topped with tomato and fresh mozzarella served with spaghetti tomato sauce

Veal Saltimbocca $28.75
Lightly floured veal with prosciutto,
Fresh sage and arugula salad

**Veal Chop $Market price
Grilled Veal Chop cooked to your specification
Served with sautéed spinach

Side orders

$8.00
Sautéed spinach
Steamed asparagus
Roasted potatoes
Sautéed broccoli

 

* Fork out surcharge of $5

For your convenience,
15% Service Charge will be added to your bill
For parties of 6 or more, an additional
5% gratuity will be added